Publications, Food Authenticity & Fraud, Contaminants, Microbiology, Allergens, Food General, Journal of AOAC, Methods & Standards
The May-June 2024 issue, Volume 107 Issue 3, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Drug Formulations; Food Authenticity/Food […]
Publications, Membership
The March/April issue of Inside Laboratory Management (ILM) is now available online. Members of AOAC INTERNATIONAL get exclusive access to this content which includes highlights of the 2024 Midyear Meeting. […]
Food General, Journal of AOAC, Contaminants
Call for Papers: Methods for detection, quantitation, removal and/or mitigation of chemicals of concern from food matrices and packaging materials Guest Editor: Greg Curtzwiler, Ph.D. The Journal of AOAC INTERNATIONAL […]
Dietary Supplements, Food General, International Methods, Methods & Standards, Publications, Journal of AOAC
The Journal of AOAC INTERNATIONAL is issuing a Call for Authors for a Special Edition on “Green Chemistry: Recent Advances in Food and Dietary Supplement Analysis” Guest Edited by Zhengfei […]
Methods & Standards, OMA, Publications, International Methods
Since the publication of the 22nd edition of the Official Methods of Analysis of AOAC INTERNATIONAL (OMA) on Oxford Academic in 2023, we have been actively gathering and listening to […]
Journal of AOAC, Publications, Contaminants
The Journal of AOAC INTERNATIONAL recently added this open-access article: “Effect of selective enrichment storage temperature and duration time on the detection of Salmonella in food” by Lijun Hu and […]
Cannabis, Dietary Supplements, Food General, Publications
AOAC INTERNATIONAL is pleased to announce the publication of the new Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements, Pharmaceuticals, and Cannabis revised by the Analytical […]
Journal of AOAC, Dietary Supplements, International Methods, Methods & Standards, Publications
The Journal of AOAC INTERNATIONAL is issuing a Call for Authors for a Special Edition on the “Advances in Non-targeted/targeted Methods for Quality Assurance of Food and Botanical Dietary Supplements” […]
Publications, Journal of AOAC
NEW! Log in to Scholar One with your Web of Science (WoS) login credentials to any Scholar One journal, such as the Journal of AOAC INTERNATIONAL. With the launch of […]
Contaminants, Publications, Food Authenticity & Fraud, Journal of AOAC
The Journal of AOAC INTERNATIONAL is seeking papers on Focused Topics and/or Guest Editor collections, for the following: Human Pathogen Detection, Identification, and Characterization for Food Safety and Outbreak Investigation […]
Emerging Issues, Inside Laboratory Management, New Initiatives, Publications
As AOAC heads into its 140th year, Inside Laboratory Management (ILM) reflects on a year devoted to growth, relations, and integrity. AOAC made significant strides in its integrated and core science programs […]
Contaminants, Food General, Food Authenticity & Fraud, Journal of AOAC, Publications, Microbiology
The November-December 2023 issue, Volume 106 Issue 6, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Drug Formulations; Food Authenticity/Food […]
Microbiology, Journal of AOAC, Methods & Standards, Publications
Did you know that the Journal of AOAC INTERNATIONAL publishes papers on Microbiological Methods? This section includes methods for identification and detection (qualitative and quantitative) of the pathogenic, indicator and […]
Food General, Infant Formula and Adult Nutritionals, Methods & Standards, Journal of AOAC, OMA
DEADLINE: ONGOING UNTIL FURTHER NOTICE Determination of α-Carotene in infant formula, adult/pediatric formula and select milk and milk products AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for consideration and […]
Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections
The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]
Chemistry, Contaminants
The AOAC PFAS Program Total Organic Fluorine Working Group completed its drafting and review of the Total Fluorine and Total Organic Fluorine in Food Packaging Materials SMPRs and is now […]
Chemistry, Contaminants, Methods & Standards, OMA
AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]
Chemistry, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, Protein, Publications
DEADLINE: Friday, February 26, 2027 Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through […]