Contaminants, Food General, Methods & Standards, Novel Foods

Public Comment: Mycotoxins SMPR

August 19, 2026

The AOAC Novel Foods Program has completed its first draft of Standard Method Performance Requirements (SMPRs®) for Determination of Mycotoxins in Foods and Feed, with an Emphasis on Novel Foods […]

Carbohydrates, Methods & Standards, Nutrients

Public Comment: Fiber Method Selection Guidance

July 22, 2026

The AOAC Fiber Working Group completed its review of the Method Selection Guidance for Dietary Fiber Analysis and is now accepting public comments through Thursday, August 20. Please submit your […]

Allergens, Food General, Journal of AOAC, Publications

Public Comment: GFA End-User Guidance Document

February 26, 2026

The AOAC Gluten & Food Allergens (GFA) Working Group and Advisory Panel recently completed its review of the End-User Standard Guidance: Method Selection and Verification Guidance for Gluten and Food […]

Drinking Water, Methods & Standards, Microbiology

Call for Comment: Culture-based Legionella SMPRs

February 25, 2026

The AOAC AIMS Legionella Working Group recently completed its review of the following Standard Method Performance Requirements (SMPRs®) for Legionella by culture-based methods. The Working Group is now accepting public […]

Chemistry, Food General, Infant Formula and Adult Nutritionals, International Methods, Methods & Standards, New Initiatives, Protein

Public Comment: Molecular Weight Distribution SMPR

February 25, 2026

The AOAC Dairy Protein Hydrolysates (DPH) Working Group and Advisory Panel recently completed its review of the Standard Method Performance Requirements (SMPRs®) for Characterization of Molecular Weight Distribution in Dairy […]

Biothreat Agents, Food General, Methods & Standards, Microbiology

Call for Public Comment: Metagenomics in Food SMPR

February 12, 2026

The AOAC SPADA Working Group recently completed its review of the Standard Performance Requirements (SMPRs®) for Identification of Microorganisms in Food by Metagenomic Sequencing and is now accepting public comments […]

Contaminants, Food Colors, Methods & Standards, Microbiology

Vote on SMPR: Salmonella Species in Colors

November 12, 2025

The Color Additives from Natural Sources Micro Working Group recently completed its review, revision, and reconciliation of public comments on the SMPR for Detection of Salmonella Species in Colors from […]

Chemistry, Methods & Standards, OMA

Call for Public Comment: NIST Drug Test Strip SMPR

August 12, 2025

The AOAC x NIST Drug Test Strips Working Group completed its review of the SMPR®and Test Protocol for Detection of Benzodiazepines, Fentanyl, Medetomidine, Nitazenes, and Xylazine in Selected Drug Products […]

Chemistry, Contaminants, Methods & Standards

Public Comment: Draft SMPR® for PFAS in FCM

March 19, 2025

The AOAC Per- and Polyfluoroalkyl Substances (PFAS) in Food Contact Materials (FCM) Working Group recently completed its review and revision of the SMPR® PFAS in Food Packaging Materials. The draft […]

Allergens, Food General, Methods & Standards

Call for Public Comments:  Gluten Quantitative Method Validation Guidance Document

September 25, 2024

The AOAC Gluten and Food Allergens (GFA) Program’s Gluten Quantitative Analysis Working Group completed its first draft of Guidelines for Validation of Quantitative Gluten Methods, with Specific Examples for ELISA […]

Agricultural Materials, Dietary Supplements, Food General, Methods & Standards

Call for Public Comment: Ethylene Oxide SMPR®

June 5, 2024

The AOAC Ethylene Oxide (ETO) Working Group recently completed its review of the Standard Performance Requirements (SMPRs®) for Determination of Ethylene Oxide and its Marker Residue 2-Chloroethanol in Oil Seeds […]

Methods & Standards, Infant Formula and Adult Nutritionals

Extended Call for Public Comment – MFGM SMPR®

June 25, 2024

The Stakeholder Panel on Infant Formula and Adult Nutrition (SPIFAN) Working Group recently completed its Standard Method Performance Requirement® (SMPR®) for Determination of Milk Fat Globule Membrane (MFGM) Proteins in […]

Methods & Standards, Microbiology

Call for Comments: Cyclospora

February 14, 2024

The AOAC Analytical International Methods and Standards (AIMS) program Cyclospora Working Group completed its first draft of Standard Method Performance Requirements (SMPRs®) for Detection, Identification, and Characterization of Cyclospora cayetanensis […]

Biothreat Agents

Call for Public Comment Extended: SPADA – Amplicon Sequencing SMPR

December 15, 2023

The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group on Biothreat Method Detection recently completed the draft SMPR® for Amplicon Sequencing. The public comment period was originally scheduled […]

Filter News

Use below to narrow your search

  • Call for Public Comments

News

    Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections

    July/August 2026 Issue of ILM Now Available Online

    August 27, 2026

    The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]

    Chemistry, Contaminants

    Public Comment: Total Fluorine & TOF SMPRs

    August 26, 2026

    The AOAC PFAS Program Total Organic Fluorine Working Group completed its drafting and review of the Total Fluorine and Total Organic Fluorine in Food Packaging Materials SMPRs and is now […]

    Chemistry, Contaminants, Methods & Standards, OMA

    Call for Experts: PFAS in Food Contact Materials

    August 26, 2026

    AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]

    Chemistry, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, Protein, Publications

    Call for Methods: Molecular Weight Distribution

    August 26, 2026

    DEADLINE:  Friday, February 26, 2027 Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through […]