Cannabis, Contaminants
In this free 90-minute webinar, subject matter experts share insights into pesticide residue and mycotoxin method development, a US perspective on pesticide and mycotoxin testing, good manufacturing practices, and navigating the […]
Cannabis, Contaminants
In this free 90-minute webinar, subject matter experts share insights into which technologies are suitable for what a lab is trying to accomplish, challenges faced in the cannabis microbiology lab, expanding […]
Cannabis, Contaminants
In this free 90-minute webinar, subject matter experts share insights into regulating heavy metals in cannabis, heavy metal analysis, validation of various metals by microwave digestion and ICP-MS analysis, and perspectives […]
Cannabis
Starting a cannabis testing laboratory is a complex endeavor with many aspects to consider. In this free 90-minute webinar, subject matter experts share their insights on setting realistic timelines, building a […]
Cannabis
Fungal contamination continues to be an issue for cannabis cultivation regardless of the mode of product (indoor grow facility or outdoor field). Recent studies have found that the rate for […]
Cannabis
In this free on-demand webinar produced jointly by AOAC’s Cannabis Analytical Science Program (CASP) and Cannabis Science & Technology magazine, AOAC consultant Pat Bird shares insights into AOAC’S method validation process useful […]
Contaminants, Methods & Standards, Agricultural Materials
The method submission for consideration and possible evaluation through the AOAC Official MethodsSM program for selected residual solvents from crop-based sources and selected pesticides in natural color additives manufactured from […]
Contaminants, Food General, Methods & Standards, Current
AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through the AOAC Official MethodsSM program. Prospective methods must utilize inductively coupled plasma-based mass […]
Contaminants, Food General, New Initiatives, Methods & Standards
AOAC is seeking volunteer subject matter experts to serve on a working group to develop a voluntary consensus standard for trace essential and non-essential elements in foods. This is an […]
General, Membership
AOAC is interested in hearing feedback from managers of early-career employees. If you manage anyone early in their career, AOAC would like to hear from you on how we can […]
