Cannabis
Updated May 14, 2020 In the past 10 years, as cannabis industry leaders have focused their energies on building new supply chains, the explosive market growth and expanding array of […]
Cannabis
At the AOAC Midyear Meeting in March, the CASP meeting will include a review and vote on the SMPRs currently in development, information on training and education, important talks from […]
Awards, Membership
Two New Zealand analytical scientists honored for lifelong contribution to food science ROCKVILLE, MD, US, January 16, 2020—AOAC INTERNATIONAL today announced that David Woollard, Ph.D. and Harvey Indyk, Ph.D. of […]
Awards
Analytical scientist Harvey Indyk Ph.D., a 28-year AOAC INTERNATIONAL member, has received New Zealand’s highest honor for service in recognition of his contributions to analytical chemistry. Dr. lndyk is internationally […]
Governance and Policies
On December 10, 2019, AOAC’s Board of Directors approved a refreshed strategic plan for the organization to reflect the organization’s accomplishments in recent years and to prepare for new challenges […]
Publications, Governance and Policies
December 18, 2019–AOAC INTERNATIONAL today announced that the Journal of AOAC INTERNATIONAL will be exclusively available through Oxford University Press starting January 1, 2020. The move offers subscribers a user […]
Awards, Governance and Policies
On December 11, Mary Kay Krogull, senior vice president of Eurofins Scientific and member of the AOAC Board of Directors, announced to the Board that the newly formed Eurofins Foundation […]
Membership
What are my options under the new membership model? There is a single individual membership type, but students can still join at the discounted student rate newly reduced to $20. […]
Sections
In recent years new and updated regulations, combined with an influx of new products, have raised compliance issues with submissions coming into the US Food and Drug Administration (FDA). At […]
Sections
As the AOAC India Section ramps up for their 7th Annual Conference in February, we spoke with section president Dr. Ranjan Mitra about the challenges and rewards of advancing food […]
Publications, Membership
You have done 21 peer reviews for the JAOAC. What motivates you? I feel it is a privilege to review, as well as a great opportunity to see the latest […]
Publications
Analytical scientists are unique. The proof? Every manuscript published in the Journal of AOAC INTERNATIONAL has been peer-reviewed by volunteers willing to share the benefit of expertise that took them […]
International Methods
November saw AOAC’s contribution to international standards grow as seven methods were recommended for adoption by the Codex Alimentarius at the 41st Session of the Codex Committee on Nutrition and […]
Cannabis
On December 5, an audience of 329 attendees joined a live webcast highlighting the people and work of AOAC’s Cannabis Analytical Science Program (CASP). Part of the “Editors’ Series” by […]
Inside Laboratory Management, Methods & Standards, New Initiatives
The March/April 2025 issue of Inside Laboratory Management (ILM)is now available online. The cover feature is “AOAC SMPRs: Celebrating 15 Years of Addressing Critical Needs Through Consensus.” It also includes […]
Annual Meeting, New Initiatives
The Analytical Solutions Forum at the Annual Meeting is AOAC’s idea incubator and serves as a mechanism to identify emerging needs and propose solutions to address them through AOAC programs. […]
Agricultural Materials, Food Authenticity & Fraud, New Initiatives
The Advisory Panel for Organic Authenticity is planning to launch soon. There is still time to join the group of organizations who are supporting this initiative. Developing authenticity testing standards […]
Chemistry, Food General, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, OMA, Protein
The AOAC Novel Foods Program completed its first draft of Standard Method Performance Requirements (SMPRs®) for Determination of Total Amino Acids in Foods, with an Emphasis on Novel Foods and […]
