Biothreat Agents, Methods & Standards, Current
DEADLINE: Wednesday, November 23, 2022 The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group (WG) II, Standards for NGS Biothreat agent detection-amplicon and metagenomic recently completed its development […]
Food Authenticity & Fraud, Food General, General, Methods & Standards
FOOD AUTHENTICITY METHODS GAP ANALYSIS REPORT Targeted Testing “Call for Comments” AOAC INTERNATIONAL (AOAC) announces the availability of the following Targeted Testing draft Gap Analysis Report for public comment for Bovine […]
General, Methods & Standards, Biothreat Agents
DEADLINE: Friday, September 16, 2022 The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group (WG) III, Developing NGS Standards for Validation Criteria for Databases and in silico Processes […]
Biothreat Agents
DEADLINE: Friday, November 18, 2022 The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group (WG) III, Developing NGS Standards for Validation Criteria for Databases and in silico Processes […]
Cannabis, General
DEADLINE: November 25, 2022 The AOAC CASP Chemistry Working Group recently completed its review and revision of the SMPR for the Determination of Pesticides in Cannabis Containing Beverages; and is […]
Acrylamide, Agricultural Materials, Infant Formula and Adult Nutritionals, Food General
DEADLINE: July 13, 2022 The AOAC Acrylamide Working Group recently completed its review and revision of the SMPR for Acrylamide in potato products, baby food, bread, other cereal and bakery products, […]
Governance and Policies, Methods & Standards
DEADLINE: May 16, 2022 Since 2011, AOAC Expert Review Panels (ERPs) have been used to assess methods against Standard Method Performance Requirements (SMPRs®). In 2021, after a decade of successful […]
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November 10, 2022
