General, Governance and Policies, Membership

Statement on Diversity, Inclusion, and Belonging to AOAC INTERNATIONAL

January 18, 2022

Members of AOAC INTERNATIONAL share a common bond of achievement in academic rigor, career accomplishment, and passion for the field of analytical science. They are the latest generation of a distinguished […]

Awards, Membership, Annual Meeting

Apply for a 2022 AOAC Student Award

January 14, 2022

Applications for the 2022 AOAC student awards and scholarships are now open! Our three programs support student researchers engaged in topic areas relevant to food safety and analytical science. They […]

Membership

New AOAC Membership Pins for 30-, 35-, 40-, and 45-Year Members

July 14, 2021

The AOAC membership team is pleased to announce that in addition to those for our 25- and 50-year members, we have created pins for our 30-, 35-, 40-, and 45-year […]

Membership

More than 500 new members from 48 countries joined AOAC in 2020

December 17, 2020

Members are the heart of AOAC INTERNATIONAL, so it is gratifying that our 2020 end of year review revealed that the organization gained nearly 10 percent more new members than […]

Membership

Remembering AOAC INTERNATIONAL Past President Russ Flowers

September 30, 2020

On September 24, 2020, the analytical science community lost a brilliant scientist and a friend with the passing of Dr. Russell D. Flowers. Dr. Flowers contributed innumerable volunteer hours and […]

Governance and Policies, Membership

Major Upgrade to AOAC Member Portal

July 10, 2020

UPDATED July 20, 2020 We have recently upgraded our online Member Portal to bring you the most up-to-date technology in the safest, most secure environment. The modernized Portal should streamline […]

Governance and Policies, Membership

In Memorium: Patrice Arbault, AOAC INTERNATIONAL Member of the Board

March 27, 2020

AOAC INTERNATIONAL staff and members are remembering the life of Patrice Arbault, a highly respected analytical scientist whose contribution to AOAC spanned many roles and lasted more than a decade. […]

Governance and Policies, Membership, International Methods

AOAC Global Council kicks off at 2020 Midyear Meeting

March 27, 2020

At the 2020 Midyear Meeting, AOAC INTERNATIONAL President Henry Chin presided as the AOAC Global Council held its first in-person meeting, including Ambassador-level members Abbott Nutrition, Eurofins, Herbalife Nutrition, and […]

Membership

Why AOAC is this researcher’s “home for analytical science”

February 18, 2020

Salvatore Parisi, Member of AOAC, shares his story AOAC INTERNATIONAL has a remarkable reputation in providing standard methods of analysis to ensure safety and integrity of foods and other products […]

Awards, Membership

AOAC INTERNATIONAL Announces 2020 Wiley Award Winners

January 16, 2020

Two New Zealand analytical scientists honored for lifelong contribution to food science ROCKVILLE, MD, US, January 16, 2020—AOAC INTERNATIONAL today announced that David Woollard, Ph.D. and Harvey Indyk, Ph.D. of […]

Membership

Ask AOAC – Our customer service department answers the frequently asked questions about the new membership model

December 19, 2019

What are my options under the new membership model? There is a single individual membership type, but students can still join at the discounted student rate newly reduced to $20.  […]

Publications, Membership

An interview with Kai Zhang, Journal of AOAC INTERNATIONAL reviewer and editor

December 19, 2019

You have done 21 peer reviews for the JAOAC. What motivates you? I feel it is a privilege to review, as well as a great opportunity to see the latest […]

Membership

Why AOAC? Membership story from Daniele Sohier

November 21, 2019

When I started my career with a Ph.D. degree in molecular microbiology, I had no real sense of direction. Since then, over a career spanning R&D, education, laboratory services, and […]

Sections, Membership

Q & A with Owen Fraser, president of AOAC Sub-Saharan Africa Section

November 21, 2019

Following their highly-successful Second Annual Meeting, Sub-Saharan Africa Section President Owen Fraser, Ph.D. talked with AOAC about how the section is advancing food safety testing in the rapidly-expanding pan-African trading […]

Filter News

Use below to narrow your search

  • Membership

News

    Contaminants, Methods & Standards, Agricultural Materials

    Color Additives from Natural Sources Call for Methods: DEADLINE EXTENDED

    May 15, 2024

    The method submission for consideration and possible evaluation through the AOAC Official MethodsSM program for selected residual solvents from crop-based sources and selected pesticides in natural color additives manufactured from […]

    Contaminants, Food General, Methods & Standards, Current

    Call for Methods: Trace Elemental Contaminants in Foods and Beverages

    May 15, 2024

    AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through the AOAC Official MethodsSM program. Prospective methods must utilize inductively coupled plasma-based mass […]

    Contaminants, Food General, New Initiatives, Methods & Standards

    Heavy Metals New Initiative: Trace Elements

    May 15, 2024

    AOAC is seeking volunteer subject matter experts to serve on a working group to develop a voluntary consensus standard for trace essential and non-essential elements in foods. This is an […]

    General, Membership

    Manager of Early-Career Employees Survey

    May 14, 2024

    AOAC is interested in hearing feedback from managers of early-career employees. If you manage anyone early in their career, AOAC would like to hear from you on how we can […]