Xu-Liang Cao, Health Canada (Canada)
Joe O. Boison, EJ Consultancy (Canada)
Paula N. Brown, British Columbia Institute of Technology (Canada)
Guodong Zhang, U.S. Food and Drug Association (USA)
Kai Zhang, U.S. Food and Drug Administration (USA)
Mengliang Zhang, Ohio University (USA)
Maha Abdelrahman, Beni-Suef University (Egypt)
María José Ruiz Ángel, Universidad de Valencia (Spain)
Samuel Carda-Broch, Universitat Jaume I (Spain)
Krzesimir Ciura, Medical University of Gdańsk (Poland)
Dennis Cladis, Virginia Polytechnic Institute and State University (Virginia Tech), (USA)
Martin Danaher, Teagasc and Technical University of Dublin (Ireland)
Steven Dentali, Dentali Botanical Sciences (USA)
Chengyu Gao, Ohio State University, USA
Alejandro Garrido-Maestu, Institute of Marine Research – Spanish National Research Council
Donald L. Gilliland (USA)
Anna Gumieniczek, Medical University of Lublin (Poland)
Mehmet Gumustas, Ankara University, Institute of Forensic Sciences (Türkiye)
Lijun Hu
Yaxi Hu, Carleton – University, Ottawa, ON (Canada)
James M. Hungerford (USA)
Xiuping Jiang, Clemson University (USA)
Zhao Jin, North Dakota State University (USA)
Alaa Kamel, U.S. Environmental Protection Agency (USA)
Chyer Kim, Virginia State University, Agricultural Research Station (USA)
Jamie (Joonyeong) Kim, Ph.D., Buffalo State, SUNY (USA)
Alex Kryntisky, Symbiotic Research (USA)
Sanath Kumar, Post Harvest Technology Department, ICAR-Central Institute of Fisheries Education (CIFE) (India)
Gongke Li, Sun Yat-sen University (China)
Yanfang Li, Ohio University (USA)
Zhihao Liu, Resolian (USA)
Linda Monaci, National Research Council of Italy (Italy)
Mohana Krishna Reddy Mudiam, Institute of Pesticide Formulation Technology, Vihar, Gurugram (India)
Jenny Jeehan Nasr, Mansoura University (Egypt)
Xiangwu Nou, U.S. Department of Agriculture (USA)
Salvatore Parisi, Visiting Professor at Lourdes Matha Institute of Hotel Management and Catering Technology (India)
Mamdouh Rezk, Cairo University (Egypt)
Jinling Shen, Technology Center for Animal, Plant and Food Inspection and Quarantine of Shanghai Customs (China)
Ana Sanches Silva, University of Coimbra (Portugal)
Jianghao Sun, U.S. Department of Agriculture (USA)
Hongxun Tao, Jiangsu University (China)
Andrew Turner, CEFAS (UK)
Tomasz Tuzimski, Medical University of Lublin (Poland)
Eric Verdon, Agence Nationale de Sécurité Sanitaire (ANSES)- Fougères Laboratory, France
Jian Wang, Canadian Food Inspection Agency (Canada)
Jon Wong, U.S. Food and Drug Administration, USA
Kenny Xie, United States Pharmacopeia (USA)
Yang Yang, Hebei Normal University of Science & Technology (China)
Ali Yeha, Cairo University (Egypt)
Yang Zhao, U.S. Food and Drug Administration (USA)
Shuai Zhi, Ningbo University (China)